Carnaroli rice
- Ideal for refined dishes, Carnaroli rice is known for its large, elongated grains and excellent cooking resistance. It is particularly suitable for risottos, as it maintains a perfect al dente texture and absorbs condiments harmoniously. Its low stickiness and high starch content make it one of the most appreciated varieties by chefs. Our Carnaroli rice carries the full expression of the land in which it grows.
Sant'Andrea rice
- Ideal for soups, minestrone, or dishes requiring a softer, more delicate grain. Sant’Andrea rice cooks quickly and adapts perfectly to preparations where the grain must blend harmoniously with other ingredients. Its ability to absorb flavors without losing consistency makes it a versatile choice for your kitchen.
Nutritional Information
18% di AR
361kcal
ENERGY
--
1,4 g
fibre
15% di AR
7,4 g
proteins
0,2% di AR
0,01g
salt
Salt content is due exclusively to naturally occurring sodium in rice
1% di AR
0,6 g
FATS
of which saturated fats <0,5g
30% di AR
78 g
CARBOHYDRATES
of which sugars <0,5g
We believe that by observing nature and understanding its responses, each year we can achieve the best possible product
Care & Passion
We grow our rice with care and passion, respecting the land. Season after season, the choices we make every day influence the long-term quality of the rice, ensuring the excellence of every harvest.
Daily Work
Rice cultivation requires patience and precision. We follow every phase of the activity, from sowing to harvesting, with the attention and care needed to guarantee top-quality grains. Our work is rooted in ancient knowledge, yet open to innovation.
Focus on Quality
We meticulously select the best grains. From the field to your home, every step is monitored to ensure the highest standards. Our approach combines tradition and innovation to offer a healthy, genuine product.
Trust Over Time
Continuity is essential. Year after year, our commitment remains the same: guaranteeing rice that expresses the land and has a positive impact on the environment and the community.
Awards & Recognitions
The awards obtained by Terre Alte products highlight our constant commitment and dedication to achieving high quality standards.
We are proud of our rice, grown with dedication.
Each day we improve our cultivation techniques so we can offer increasingly transparent and genuine products.
Jury Selection Criteria
2024 . Special Prize Tradition & Territory
“CRAI – Italy Food Awards”
Recognition for excellence in Italian agricultural products
RICE-GROWING COMPANIES
2023 . 1st Prize
“CRAI – Italy Food Awards”
Recognition for excellence in Italian agricultural products
RICE-GROWING COMPANIES
2022 . 1st Prize
“piemonte Food Awards”
2024 . Special Mention
“CRAI – Italy Food Awards”
Recognition for excellence in Italian agricultural products
RICE-GROWING COMPANIES
2023 . hall of fame
“piemonte Food Awards”
2021 . hall of fame
“piemonte Food Awards”
Our Products Have Been Chosen By
The quality of our rice is recognized and appreciated by numerous restaurants and gastronomic professionals who choose Terre Alte Villarboit to guarantee the highest excellence in their dishes. Collaborations with chefs, restaurants, and culinary institutions confirm the value of our products, selected for their authenticity, flavor, and attention to the smallest details. Every choice tells a story of dedication and expertise, the result of a unique bond between tradition, innovation, and sustainable agriculture.

